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Forsyths of Peebles
Spalebone Steak for Braising - Slices
Spalebone Steak for Braising - Slices
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£4.57
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This braising steak also known as blade steak when cooked distills by far the richest gravy of any stew. Its fibre melts into a soft jelly and will add that extra texture to your casserole.
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